White rice is a staple food for many people around the world. Here is the approximate nutritional value for 100 grams of cooked white rice:
- Calories: 130 kcal
- Carbohydrates: 28.6 g
- Sugars: 0.1 g
- Dietary Fiber: 0.4 g
- Protein: 2.4 g
- Fat**: 0.2 g
- Saturated Fat: 0.05 g
- Cholesterol: 0 mg
- Sodium: 1 mg
- Potassium: 35 mg
- Calcium: 10 mg
- Iron: 1.2 mg
- Magnesium: 12 mg
These values can vary slightly depending on the type of white rice and the method of preparation.
Nutrirional value of 100g cooked white rice
Reviewed by admin
on
July 17, 2024
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